Transformation laitière PRO-PAK Small Dairy line - 2.000 L milk per hour

SMALL DAIRY – stopped in September 2023

We offer dairy: filling milk into 1 L bags, production and filling of yogurt into cups, full-fat, skimmed and tiny cheese, and cream and peppers in cream. Complete process equipment with boiler room, ice water pools, laboratory, etc.

Capacity: 2.000 L milk per hour.

With additional vessels possibility of processing 15.000 L milk per day.

Manufacturer: PRO-PAK, Serbia, 2017 + EU separator

Equipment specification:

Milk receiving line

Lactofriz 2 x 1.000 L with receiving pump

Pasteurization line

Plate flow pasteurizer with retainer and equipment, capacity 2.000 L/h

Separator VESTFALIA, capacity 3.000 L/h

Fermentation line

Duplicator, double wall with insulation and planetary mixer 1.000 L

Kezefertiger, double wall with insulation and planetary mixer 1.000 L

Cheese production line

Cheese tub with sieve, capacity 500 L

Cheese tables, 2 pcs

Packaging line

Semi-automatic filler for pasteurized milk in 1 L bags

Automatic yogurt packer in cups fi 75 and 95 mm, capacity 1.800 cups/h

Vacuum machine

Videojet 1220 date machine with belt conveyor - 2019.

Steam boiler – 2014

Boiler U6358834 on solid fuel with U6358834 double pumps for transport 115-150 kW

Ice water pool 5.000 L – 2014………Aggregate for pool – 2018.

Mini laboratory with a lot of accompanying equipment

Plastic crates for yogurt cups 300 pcs

Dairy was stopped in 9th month 2023 as correct, cleaned and arranged, then dismantled and stored. It can´t be tried. For sale As-is.

Required hall: 200m2, height 3.5m, chamber for finished products 40m2

Required installed power 18 kW

Find more here - /

Contact us at -
seller offer No. resale 8333095