Chocolate Moulding Line WESTAL 600

machines alimentaires / machines de produits alimentaires de base et des aliments pour animaux

Description Item # 9308 - ONE SHOT CHOCOLATE MOULDING LINE Manufactured by WESTAL 600mms wide Line Year of Manufacture not known (approximately 35 years old) Still set up in the factory, in full working order Up to 500Kgs per hour (around 4000Kgs per 8 hour shift), depending on product Line holds ...

Fabricant: WESTAL

Modèle:600

Type de machine: Chocolate Moulding Line

Numéro de l'article: 169903678

Quantité: 1

Date: 24.07.2026

Année de fabrication:

Emplacement: Land-uk Royaume-Uni (United Kingdom)

Prix:


Seller-item-No.:9308

Description Item # 9308 - ONE SHOT CHOCOLATE MOULDING LINE Manufactured by WESTAL 600mms wide Line Year of Manufacture not known (approximately 35 years old) Still set up in the factory, in full working order Up to 500Kgs per hour (around 4000Kgs per 8 hour shift), depending on product Line holds 420 moulds capacity up to about 25 moulds per minute, depending on product Including One Shot Depositor which was only being used for solid bars Could also include some types of inclusions Line with : Mould Warmer, automatic rising up from line when not being used One Shot Depositing head, last being used for solid bars Mould Vibration Mould Cooling, snake style through line Cooling by cold air, cooling fan included, cooling compressor also available if required (on outside of building) Mould Turnover & Mould De-Moulding, with hammer Product Exit Mould Return to start of line Line has had a New Carrier Chain in last 18 months. New Control Cabinets also for both moulding line, and cooling section Machine Dimensions: • Machine width: 1.07 m • Overall height: 2.72 m • Total machine length: 16.00 m • Length to mould heater: 13.45 m • Height from floor to top of depositor: 2.10 m • Height from floor to bottom of depositor: 1.65 m • Distance from machine start to CAM cabinet: 1.00 m • Distance from CAM cabinet to chiller: 1.77 m • Chiller projection: 2.89 m • Chiller width: 2.06 m • Distance from chiller cabin to end of machine: 10.90 m • Chiller cabin height: 2.46 m Including one set of bar moulds, bar size to be confirmed (Must be sold outside of UK & Ireland.)
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Description Item # 9308 - ONE SHOT CHOCOLATE MOULDING LINE Manufactured by WESTAL 600mms wide Line Year of Manufacture not known (approximately 35 years old) Still set up in the factory, in full working order Up to 500Kgs per hour (around 4000Kgs per 8 hour shift), depending on product Line holds 420 moulds capacity up to about 25 moulds per minute, depending on product Including One Shot Depositor which was only being used for solid bars Could also include some types of inclusions Line with : Mould Warmer, automatic rising up from line when not being used One Shot Depositing head, last being used for solid bars Mould Vibration Mould Cooling, snake style through line Cooling by cold air, cooling fan included, cooling compressor also available if required (on outside of building) Mould Turnover & Mould De-Moulding, with hammer Product Exit Mould Return to start of line Line has had a New Carrier Chain in last 18 months. New Control Cabinets also for both moulding line, and cooling section Machine Dimensions: • Machine width: 1.07 m • Overall height: 2.72 m • Total machine length: 16.00 m • Length to mould heater: 13.45 m • Height from floor to top of depositor: 2.10 m • Height from floor to bottom of depositor: 1.65 m • Distance from machine start to CAM cabinet: 1.00 m • Distance from CAM cabinet to chiller: 1.77 m • Chiller projection: 2.89 m • Chiller width: 2.06 m • Distance from chiller cabin to end of machine: 10.90 m • Chiller cabin height: 2.46 m Including one set of bar moulds, bar size to be confirmed (Must be sold outside of UK & Ireland.)
seller offer No. resale 9308
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Raymond Travel Machinery Ltd

Monsieur Jason Hart
KT22 Leatherhead
United Kingdom

RESALE membre depuis que 2026

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